The Good Flour Company CEO Matthew Clayton joined Steve Darling from Proactive to share news about the company that has gluten-free, allergen-free, all-purpose baking flour blends.
Clayton tells Proactive the company also has a line for fried chicken batter, fish & chip batter, pizza & pasta mix, tempura batter, pancake and waffle blend, as well as cake mix and pizza crusts.
He also shared the company's strategy moving forward and the importance of the US market.
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